Salad Pizza

And so should you.

Ingredients:

• Your favorite pizza dough
• Cornmeal (for pizza peel)
• Mini tomatoes, sliced
• Goat cheese
• Avocados, cubed/sliced
• Arugula
• Parmesan cheese
• Pepper to taste

Directions:

1. Roll out (for thin crust) or hand-form (for normal crust) the dough.
2. Place on peel sprinkled generously with cornmeal.
3. Spread a thin layer of olive oil on the dough.
4. Layer tomatoes, avocadoes, and goat cheese.
5. Sprinkle parmesan cheese and pepper to taste.
6. Transfer pizza to preheated pizza stone in oven.
7. Bake at 500 degrees F for 10 – 15 minutes (or until crust is lightly golden).
8. Top with arugula as soon as it comes out of the oven and serve once slightly cooled.

This pizza makes my insides feel AWESOME.  Try it.  TRY IT NOW!